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	<title>Comments on: Hamming it UpAuthentic Croque Monsieur and Croque Madame</title>
	<atom:link href="http://barbaraadamsblog.com/2008/08/31/hamming-it-upauthentic-croque-monsieur-and-croque-madame/feed/" rel="self" type="application/rss+xml" />
	<link>http://barbaraadamsblog.com/2008/08/31/hamming-it-upauthentic-croque-monsieur-and-croque-madame/</link>
	<description>Beyond Wonderful</description>
	<lastBuildDate>Mon, 19 Jul 2010 16:07:39 +0000</lastBuildDate>
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		<title>By: butter dish</title>
		<link>http://barbaraadamsblog.com/2008/08/31/hamming-it-upauthentic-croque-monsieur-and-croque-madame/comment-page-1/#comment-765</link>
		<dc:creator>butter dish</dc:creator>
		<pubDate>Wed, 15 Oct 2008 23:06:13 +0000</pubDate>
		<guid isPermaLink="false">http://barbaraadamsblog.com/?p=118#comment-765</guid>
		<description>&lt;strong&gt;butter dish...&lt;/strong&gt;

Didn&#039;t realise there was this type of information out there...</description>
		<content:encoded><![CDATA[<p><strong>butter dish&#8230;</strong></p>
<p>Didn&#8217;t realise there was this type of information out there&#8230;</p>
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	<item>
		<title>By: Justin Martin</title>
		<link>http://barbaraadamsblog.com/2008/08/31/hamming-it-upauthentic-croque-monsieur-and-croque-madame/comment-page-1/#comment-498</link>
		<dc:creator>Justin Martin</dc:creator>
		<pubDate>Tue, 02 Sep 2008 01:45:44 +0000</pubDate>
		<guid isPermaLink="false">http://barbaraadamsblog.com/?p=118#comment-498</guid>
		<description>Paris...I remember it well!...and the great food and atmosphere.  I tried making the croque monsieur once and it came out like a typical grilled cheese sandwitch.  I see that it is in the cheese and thin boiled ham.  Will attempt it again.</description>
		<content:encoded><![CDATA[<p>Paris&#8230;I remember it well!&#8230;and the great food and atmosphere.  I tried making the croque monsieur once and it came out like a typical grilled cheese sandwitch.  I see that it is in the cheese and thin boiled ham.  Will attempt it again.</p>
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